Ingredients:
- lettuce (optional)
- diced tomato (optional)
- sliced black olives (optional)
- sour cream (optional)
- sliced jalapeno (optional)
Directions:
- Bake the pie crust according to package directions.
- Preheat oven to 350.
- Brown ground beef and drain.
- Add taco seasoning, following package directions.
- Mix the beans and the salsa in a bowl.
- Spread the bean mixture in the bottom of the baked pie crust.
- Add half the ground beef.
- Top with half the tortilla chips.
- Top with half the cheese.
- Repeat ingredient layering to make a second layer.
- Bake at 350 for approximately 20 minutes, or until the cheese is melted to your liking.
- Cool for 10 minutes to allow pie to set.
- Slice and top with whatever optional toppings you would like.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 818.06 Kcal (3425 kJ) | ||
| Calories from fat | 384.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.71g | 66% | |
|---|---|---|---|
| Cholesterol | 50.65mg | 17% | |
| Sodium | 1110.56mg | 46% | |
| Potassium | 412.56mg | 9% | |
| Total Carbs | 77.33g | 26% | |
| Sugars | 1.55g | 6% | |
| Dietary Fiber | 5.17g | 21% | |
| Protein | 30.85g | 62% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.9mg | 16% | |
| Calcium | 575.2mg | 58% | |
| Amount Per 100 g | |||
| Calories | 391.77 Kcal (1640 kJ) | ||
| Calories from fat | 184.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.45g | 66% | |
|---|---|---|---|
| Cholesterol | 24.26mg | 17% | |
| Sodium | 531.86mg | 46% | |
| Potassium | 197.58mg | 9% | |
| Total Carbs | 37.03g | 26% | |
| Sugars | 0.74g | 6% | |
| Dietary Fiber | 2.47g | 21% | |
| Protein | 14.77g | 62% | |
| Iron | 1.4mg | 16% | |
| Calcium | 275.5mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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