Pie Iron Tacos Recipe

Posted by
Rate It!
Pie Iron Tacos
Add your photo!



  1. Cook the ground beef in a large skillet over medium-high heat, stirring to crumble, until browned. Pour off excess fat, and mix in the taco seasoning according to package directions.
  2. Spray the inside of a pie iron with cooking spray, and place a corn tortilla on one side. Place a scoop of ground beef on top of the tortilla, sprinkle with Monterey Jack cheese, and chopped onion. Finally, place another tortilla on top, and close the pie iron.
  3. Cook the taco over the moderate coals of a campfire until the tortillas have crisped and browned, and the taco is hot in the center. Serve with lettuce, tomato, salsa, and sour cream. Repeat with remaining ingredients.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.29 Kcal (1848 kJ)
Calories from fat 221.47 Kcal
% Daily Value*
Total Fat 24.61g 38%
Cholesterol 83.61mg 28%
Sodium 336.96mg 14%
Potassium 499.35mg 11%
Total Carbs 28.81g 10%
Sugars 3.08g 12%
Dietary Fiber 4.12g 16%
Protein 27.95g 56%
Vitamin C 6mg 10%
Vitamin A 0.4mg 13%
Iron 2.1mg 12%
Calcium 366.8mg 37%
Amount Per 100 g
Calories 180.22 Kcal (755 kJ)
Calories from fat 90.45 Kcal
% Daily Value*
Total Fat 10.05g 38%
Cholesterol 34.15mg 28%
Sodium 137.61mg 14%
Potassium 203.93mg 11%
Total Carbs 11.77g 10%
Sugars 1.26g 12%
Dietary Fiber 1.68g 16%
Protein 11.41g 56%
Vitamin C 2.5mg 10%
Vitamin A 0.2mg 13%
Iron 0.9mg 12%
Calcium 149.8mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.1
  • 12

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top