Sweet Red-Onion Sauce Recipe

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Sweet Red-Onion Sauce
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Ingredients:

  • 2 tbsp butter

Directions:

  1. Cut the onions in rings. Sautée in hot butter until soft. Add port and salt and pepper to taste. Reduce until almost all port wine has evaporated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.94 Kcal (569 kJ)
Calories from fat 34.51 Kcal
% Daily Value*
Total Fat 3.83g 6%
Cholesterol 10.18mg 3%
Sodium 7.22mg 0%
Potassium 127.44mg 3%
Total Carbs 11.95g 4%
Sugars 6.2g 25%
Dietary Fiber 1.1g 4%
Protein 0.6g 1%
Vitamin C 3.9mg 6%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 123.88 Kcal (519 kJ)
Calories from fat 31.45 Kcal
% Daily Value*
Total Fat 3.49g 6%
Cholesterol 9.27mg 3%
Sodium 6.58mg 0%
Potassium 116.13mg 3%
Total Carbs 10.89g 4%
Sugars 5.65g 25%
Dietary Fiber 1g 4%
Protein 0.54g 1%
Vitamin C 3.5mg 6%
Calcium 17.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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