Sweet Potato Turnovers Recipe

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Sweet Potato Turnovers
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Place the cooked sweet potatoes in a bowl and add the 1/2 cup coconut milk and butter. Beat with a hand mixer until smooth. Add the roasted garlic, thyme, salt and pepper and beat to incorporate.
  3. In a small bowl whisk together the other 2 tablespoons of coconut milk, 1 tablespoon maple syrup, and the olive oil. Place one sheet of puff pastry on a cutting board and cut into 9 equal size squares. Add about a teaspoon of the potato mixture in the center of each square. Brush the perimeter of each square with the coconut milk and olive oil mixture. Fold the puff pastry over the mixture forming a triangle shape. With a fork crimp the edges in order to ensure no filling escapes during baking.
  4. Brush the tops of each of the turnovers with some more coconut milk and olive oil mixture. Place on a lightly greased baking sheet and bake for about 15 minutes at 400 degrees F or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 464.89 Kcal (1946 kJ)
Calories from fat 238.85 Kcal
% Daily Value*
Total Fat 26.54g 41%
Cholesterol 72.93mg 24%
Sodium 158.05mg 7%
Potassium 271.44mg 6%
Total Carbs 47.54g 16%
Sugars 6.1g 24%
Dietary Fiber 4.26g 17%
Protein 9.92g 20%
Vitamin C 2.8mg 5%
Vitamin A 2.2mg 73%
Iron 1.4mg 8%
Calcium 106.2mg 11%
Amount Per 100 g
Calories 393.73 Kcal (1648 kJ)
Calories from fat 202.29 Kcal
% Daily Value*
Total Fat 22.48g 41%
Cholesterol 61.77mg 24%
Sodium 133.86mg 7%
Potassium 229.89mg 6%
Total Carbs 40.26g 16%
Sugars 5.16g 24%
Dietary Fiber 3.61g 17%
Protein 8.4g 20%
Vitamin C 2.4mg 5%
Vitamin A 1.9mg 73%
Iron 1.2mg 8%
Calcium 89.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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