Sweet Potato Patties Recipe

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Sweet Potato Patties
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Ingredients:

Directions:

  1. Be sure to have your rice cooked & cooled before you begin. This can happen at dinner the night before, at breakfast, or an hour before dinner. As long as the rice has cooled, it will be sticky enough to make into a patty.
  2. Stir together the rice, sweet potato, onion and salt in a large bowl. Allow it to sit for a few minutes, so that the salt can draw the moisture out of the potato & onion. Stir in enough flour to make the batter sticky, adding a spoonful or two of water if necessary. Form the mixture into tight balls, and squish slightly into a patty form.
  3. Heat a pan on medium, then add enough oil to coat the underside of each patty. Allow them to cook for 7-10 minutes, then flip. Cook another 5-7 minutes, and serve.
  4. These sweet potato brown rice patties can be served on their own, garnished with salsa and lettuce, on a bun as a burger, or many other ways. In the photo, I served them alongside some steamed kale, dressed with tamari and sesame seeds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 336.2 Kcal (1408 kJ)
Calories from fat 43.27 Kcal
% Daily Value*
Total Fat 4.81g 7%
Sodium 74.91mg 3%
Potassium 347.49mg 7%
Total Carbs 67.26g 22%
Sugars 3.19g 13%
Dietary Fiber 5.45g 22%
Protein 6.69g 13%
Vitamin C 2.6mg 4%
Vitamin A 0.3mg 11%
Iron 1.4mg 8%
Calcium 40.9mg 4%
Amount Per 100 g
Calories 130.75 Kcal (547 kJ)
Calories from fat 16.83 Kcal
% Daily Value*
Total Fat 1.87g 7%
Sodium 29.13mg 3%
Potassium 135.14mg 7%
Total Carbs 26.16g 22%
Sugars 1.24g 13%
Dietary Fiber 2.12g 22%
Protein 2.6g 13%
Vitamin C 1mg 4%
Vitamin A 0.1mg 11%
Iron 0.5mg 8%
Calcium 15.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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