Directions:
- Mix all together til it makes a dough. Roll it into a ball. Put flour in your hands. Pull off hunks of dough and roll into small balls. Put a hole in the center, like a donut. Fry 5 minutes turning.
- These freeze well before frying also.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 77.95 Kcal (326 kJ) | ||
| Calories from fat | 30.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.43g | 5% | |
|---|---|---|---|
| Cholesterol | 9.89mg | 3% | |
| Sodium | 96.33mg | 4% | |
| Potassium | 207.04mg | 4% | |
| Total Carbs | 8.79g | 3% | |
| Sugars | 2.73g | 11% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 3.14g | 6% | |
| Vitamin C | 2.6mg | 4% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 0.6mg | 3% | |
| Calcium | 118.9mg | 12% | |
| Amount Per 100 g | |||
| Calories | 185.38 Kcal (776 kJ) | ||
| Calories from fat | 73.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.15g | 5% | |
|---|---|---|---|
| Cholesterol | 23.51mg | 3% | |
| Sodium | 229.1mg | 4% | |
| Potassium | 492.38mg | 4% | |
| Total Carbs | 20.89g | 3% | |
| Sugars | 6.5g | 11% | |
| Dietary Fiber | 1.85g | 3% | |
| Protein | 7.46g | 6% | |
| Vitamin C | 6.3mg | 4% | |
| Vitamin A | 0.7mg | 10% | |
| Iron | 1.3mg | 3% | |
| Calcium | 282.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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