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Sweet-and-Sour Cabbage Recipe

Sweet-and-Sour Cabbage Recipe

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Ingredients

Count

Nutrition

199

Calories

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Ingredients:

Serving

5 tbsp butter
2 onions, thinly sliced (about 4 cups)
2/3 cup red wine vinegar
1/2 cup applesauce
2 tbsp sugar
2 tsp salt
1 tsp ground black pepper
1 bay leaf
1/8 tsp ground cloves
2 lb (about 1 head) red cabbage , cut into 1/2-inch-wide strips
1 large golden delicious apple, peeled, cored , cut into thin slices
1/2 cup apple juice

Directions:

Melt butter in heavy large pot over medium-low heat. Add onions; sauté until translucent, about 10 minutes. Mix in next 7 ingredients. Add cabbage; cook until cabbage begins to wilt, stirring often, about 5 minutes. Cover; simmer until cabbage is crisp-tender, stirring often, about 17 minutes. Uncover; add apple and apple juice and cook until apple is crisp-tender, stirring often, about 5 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	198.58 Kcal (831 kJ)
Calories from fat	64.79 Kcal
		% Daily Value*
Total Fat	7.2g	11%
Cholesterol	19.08mg	6%
Sodium	648.6mg	27%
Potassium	659.91mg	14%
Total Carbs	30.71g	10%
Sugars	16.89g	68%
Dietary Fiber	6.12g	24%
Protein	2.79g	6%
Vitamin C	130.2mg	217%
Vitamin A	0.1mg	3%
Iron	2.1mg	12%
Calcium	116.2mg	12%

Amount Per 100 g
Calories	55.43 Kcal (232 kJ)
Calories from fat	18.08 Kcal
		% Daily Value*
Total Fat	2.01g	11%
Cholesterol	5.33mg	6%
Sodium	181.04mg	27%
Potassium	184.2mg	14%
Total Carbs	8.57g	10%
Sugars	4.71g	68%
Dietary Fiber	1.71g	24%
Protein	0.78g	6%
Vitamin C	36.3mg	217%
Iron	0.6mg	12%
Calcium	32.4mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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