Sweet and Gooey Chicken Wings Recipe

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Ingredients:

Serving

1/2 cup soy sauce
1/4 cup packed brown sugar
1/2 tbsp vegetable oil
1/2 tsp minced fresh gingerroot
1/2 tsp garlic powder
1 1/2 lbs chicken wings

Directions:

In a 9x13 inch casserole, combine soy sauce, brown sugar, oil, ginger, and garlic powder.
Mix until brown sugar completely dissolves into the mixture. Place the chicken wings in the dish and turn them over until they are all well coated.
Cover the dish and refrigerate for at least 4 hours. Turn the chicken again, after 2 hours.
Preheat oven to 350 degrees F (175 degrees C).
Bake chicken at 350 degrees F (175 degrees C), covered, for 45 minutes. Turn the chicken wings, and spoon sauce from the bottom of the pan over the tops of the wings. Cook an additional 50 minutes, uncovered.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	299.07 Kcal (1252 kJ)
Calories from fat	142.87 Kcal
		% Daily Value*
Total Fat	15.87g	24%
Cholesterol	142.85mg	48%
Sodium	2039.49mg	85%
Potassium	281.52mg	6%
Total Carbs	14.01g	5%
Sugars	11.64g	47%
Dietary Fiber	1.4g	6%
Protein	25.36g	51%
Iron	2.9mg	16%
Calcium	44.4mg	4%

Amount Per 100 g
Calories	202.19 Kcal (847 kJ)
Calories from fat	96.59 Kcal
		% Daily Value*
Total Fat	10.73g	24%
Cholesterol	96.58mg	48%
Sodium	1378.84mg	85%
Potassium	190.33mg	6%
Total Carbs	9.47g	5%
Sugars	7.87g	47%
Dietary Fiber	0.94g	6%
Protein	17.14g	51%
Iron	1.9mg	16%
Calcium	30mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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