Sweet Hot Mustard Chicken Wings Recipe

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Sweet Hot Mustard Chicken Wings
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  1. Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil; coat the aluminum foil with cooking spray.
  2. Arrange the wings on the prepared baking sheet so they do not touch; season with salt.
  3. Bake in the preheated oven until browned and crispy on top, about 20 minutes. Flip the wings with tongs and cook until no longer pink in the center and the juices run clear, about 20 minutes more.
  4. Stir together the Dijon mustard, yellow mustard, honey, cider vinegar, salt, pepper, and hot sauce in large mixing bowl. Add the wings to the bowl and toss with a spatula to coat evenly. Allow to sit for about five minutes and toss again to re-coat. Transfer to a plate to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1074.07 Kcal (4497 kJ)
Calories from fat 541.4 Kcal
% Daily Value*
Total Fat 60.16g 93%
Cholesterol 571.41mg 190%
Sodium 3193.38mg 133%
Potassium 926.49mg 20%
Total Carbs 41.03g 14%
Sugars 35.22g 141%
Dietary Fiber 5.44g 22%
Protein 91.92g 184%
Vitamin C 2.7mg 4%
Iron 9.7mg 54%
Calcium 146.8mg 15%
Amount Per 100 g
Calories 205.61 Kcal (861 kJ)
Calories from fat 103.64 Kcal
% Daily Value*
Total Fat 11.52g 93%
Cholesterol 109.39mg 190%
Sodium 611.32mg 133%
Potassium 177.36mg 20%
Total Carbs 7.86g 14%
Sugars 6.74g 141%
Dietary Fiber 1.04g 22%
Protein 17.6g 184%
Vitamin C 0.5mg 4%
Iron 1.9mg 54%
Calcium 28.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.7
  • 28

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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