Directions:
- Preheat grill on medium heat.
- In a bowl combine hamburger meat, Worcestershire sauce, teriyaki sauce, seasoning salt, onion powder, black pepper and garlic powder. Mix up well.
- Shape into 8 patties.
- Add 2 slices of cheese to 4 of the patties.
- Place other 4 patties on each top of cheese slice. (making 4 hamburger patties in all).
- Pinch edges of patties together to seal. Make sure cheese is completely inside the patties.
- Grill hamburger patties 10-12 minutes each side or until cooked through.
- NOTE: spread soft butter to the insides of the hamburger buns and lightly grill 3 to 4 minutes.
- Add onion slices, pickles,tomato slices,lettuce and mayonnaise, mustard and catsup (opt).
- Serve with french fries or chips.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 385.21 Kcal (1613 kJ) | ||
| Calories from fat | 184.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.53g | 32% | |
|---|---|---|---|
| Cholesterol | 145.44mg | 48% | |
| Sodium | 1386.44mg | 58% | |
| Potassium | 651.28mg | 14% | |
| Total Carbs | 2.76g | 1% | |
| Sugars | 0.99g | 4% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 44.15g | 88% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 3.6mg | 20% | |
| Calcium | 225.6mg | 23% | |
| Amount Per 100 g | |||
| Calories | 167.27 Kcal (700 kJ) | ||
| Calories from fat | 80.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.91g | 32% | |
|---|---|---|---|
| Cholesterol | 63.15mg | 48% | |
| Sodium | 602.04mg | 58% | |
| Potassium | 282.81mg | 14% | |
| Total Carbs | 1.2g | 1% | |
| Sugars | 0.43g | 4% | |
| Dietary Fiber | 0.23g | 2% | |
| Protein | 19.17g | 88% | |
| Vitamin C | 0.8mg | 3% | |
| Iron | 1.6mg | 20% | |
| Calcium | 98mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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