Directions:
- Slice bananas into graham cracker crust. Gradually add 1/2c milk to cream cheese,mixing till blended. Add pudding mix and remaining milk,beat slowly 1 min.
- Pour into crust and chill. Garnish with toasted coconut.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 500.72 Kcal (2096 kJ) | ||
| Calories from fat | 188.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.89g | 32% | |
|---|---|---|---|
| Cholesterol | 43.21mg | 14% | |
| Sodium | 895.45mg | 37% | |
| Potassium | 359.8mg | 8% | |
| Total Carbs | 72.61g | 24% | |
| Sugars | 53.88g | 216% | |
| Dietary Fiber | 1.79g | 7% | |
| Protein | 6.64g | 13% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 0.9mg | 5% | |
| Calcium | 152.5mg | 15% | |
| Amount Per 100 g | |||
| Calories | 217.1 Kcal (909 kJ) | ||
| Calories from fat | 81.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.06g | 32% | |
|---|---|---|---|
| Cholesterol | 18.74mg | 14% | |
| Sodium | 388.24mg | 37% | |
| Potassium | 156mg | 8% | |
| Total Carbs | 31.48g | 24% | |
| Sugars | 23.36g | 216% | |
| Dietary Fiber | 0.78g | 7% | |
| Protein | 2.88g | 13% | |
| Vitamin C | 1.5mg | 6% | |
| Iron | 0.4mg | 5% | |
| Calcium | 66.1mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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