Summer Cooler Yoghurt Recipe

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Summer Cooler Yoghurt
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Ingredients:

Directions:

  1. In a salad bowl add the grapes,apple,cherry tomatoes,cucumber and mint leaves.
  2. Mix in the salt,sugar and paprika in the yoghurt.
  3. Mix all the ingredients together and put it in the refrigerator for 10-15 minutes.
  4. Sprinkle on some chopped coriander for garnish right before serving and your light summer salad is good to go!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.61 Kcal (463 kJ)
Calories from fat 0.45 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 395.58mg 16%
Potassium 406.15mg 9%
Total Carbs 10.82g 4%
Sugars 8.08g 32%
Dietary Fiber 2.21g 9%
Protein 1.82g 4%
Vitamin C 20.8mg 35%
Iron 0.1mg 0%
Calcium 21.1mg 2%
Amount Per 100 g
Calories 37.6 Kcal (157 kJ)
Calories from fat 0.15 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 134.46mg 16%
Potassium 138.05mg 9%
Total Carbs 3.68g 4%
Sugars 2.75g 32%
Dietary Fiber 0.75g 9%
Protein 0.62g 4%
Vitamin C 7.1mg 35%
Calcium 7.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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