Cucumber and Onion Salad Recipe

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Cucumber and Onion Salad
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Ingredients:

Directions:

  1. Put sliced cucumbers and onions in med bowl.
  2. In small bowl mix vinegar and salt, fold in sour cream.
  3. Mix with the cucumbers.
  4. Place on plate and sprinkle with paprika.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.51 Kcal (165 kJ)
Calories from fat 18.82 Kcal
% Daily Value*
Total Fat 2.09g 3%
Cholesterol 6.62mg 2%
Sodium 402.92mg 17%
Potassium 150.54mg 3%
Total Carbs 3.76g 1%
Sugars 1.15g 5%
Dietary Fiber 0.94g 4%
Protein 1.56g 3%
Vitamin C 3mg 5%
Calcium 39.3mg 4%
Amount Per 100 g
Calories 39.05 Kcal (163 kJ)
Calories from fat 18.61 Kcal
% Daily Value*
Total Fat 2.07g 3%
Cholesterol 6.54mg 2%
Sodium 398.29mg 17%
Potassium 148.81mg 3%
Total Carbs 3.72g 1%
Sugars 1.13g 5%
Dietary Fiber 0.93g 4%
Protein 1.54g 3%
Vitamin C 3mg 5%
Calcium 38.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol

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