Sue's Beans Recipe

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Sue's Beans
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  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Heat a Dutch oven over medium heat. Use a large pot or saucepan if you do not have a Dutch oven. Add the beef, bacon and onion. Cook and stir until beef is evenly browned and crumbled. Drain off grease.
  3. Stir in the baked beans, kidney beans and Great Northern beans. Combine the ketchup, brown sugar, salt, mustard powder, vinegar and molasses; stir into the beans. If you are not using a Dutch oven, transfer to a casserole dish.
  4. Bake for 1 1/2 hours in the preheated oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.09 Kcal (1784 kJ)
Calories from fat 209.26 Kcal
% Daily Value*
Total Fat 23.25g 36%
Cholesterol 35.15mg 12%
Sodium 442.31mg 18%
Potassium 508.85mg 11%
Total Carbs 38.25g 13%
Sugars 26.14g 105%
Dietary Fiber 2.07g 8%
Protein 16.81g 34%
Vitamin C 5mg 8%
Iron 2mg 11%
Calcium 56.3mg 6%
Amount Per 100 g
Calories 268.67 Kcal (1125 kJ)
Calories from fat 131.95 Kcal
% Daily Value*
Total Fat 14.66g 36%
Cholesterol 22.16mg 12%
Sodium 278.89mg 18%
Potassium 320.85mg 11%
Total Carbs 24.12g 13%
Sugars 16.48g 105%
Dietary Fiber 1.31g 8%
Protein 10.6g 34%
Vitamin C 3.1mg 8%
Iron 1.3mg 11%
Calcium 35.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
  • 12

Good Points

  • saturated fat free

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