Stuffed Party Mushrooms Recipe

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Stuffed Party Mushrooms
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Ingredients:

Directions:

  1. Remove stems from mushrooms and finely chop 1/4 cup (discard remaining stems or save for another use); set caps aside.
  2. In a large bowl, beat cream cheese until smooth. Stir in the chopped mushroom stems, crab, 1/4 cup cheddar cheese, mayonnaise, salt and pepper. Spoon about 2 teaspoons into each mushroom cap.
  3. Place on a foil-lined baking sheet; sprinkle with remaining cheddar cheese. Bake at 350° for 15-18 minutes or until mushrooms are tender. Yield: about 4 dozen appetizers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.61 Kcal (120 kJ)
Calories from fat 19.94 Kcal
% Daily Value*
Total Fat 2.22g 3%
Cholesterol 5.2mg 2%
Sodium 48.76mg 2%
Potassium 58.91mg 1%
Total Carbs 0.89g 0%
Sugars 0.54g 2%
Dietary Fiber 0.18g 1%
Protein 1.44g 3%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 11.8mg 1%
Amount Per 100 g
Calories 107.31 Kcal (449 kJ)
Calories from fat 74.81 Kcal
% Daily Value*
Total Fat 8.31g 3%
Cholesterol 19.5mg 2%
Sodium 182.92mg 2%
Potassium 220.99mg 1%
Total Carbs 3.32g 0%
Sugars 2.01g 2%
Dietary Fiber 0.68g 1%
Protein 5.39g 3%
Vitamin C 1.4mg 1%
Iron 0.7mg 1%
Calcium 44.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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