Hot Chicken Casserole Recipe

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Hot Chicken Casserole
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Ingredients:

Directions:

  1. In Large bowl, combine first 4 ingredients.
  2. Stir until smooth, then mix in the remainder of the ingredients.
  3. Put mixture into a baking dish.
  4. Top with a thick layer of either crumbled Potato Chips or Chow Mien Noodles.
  5. Bake at 350³F for 45 minutes or until hot and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 926.2 Kcal (3878 kJ)
Calories from fat 615.05 Kcal
% Daily Value*
Total Fat 68.34g 105%
Cholesterol 50.81mg 17%
Sodium 929.97mg 39%
Potassium 1677.28mg 36%
Total Carbs 61.4g 20%
Sugars 3.14g 13%
Dietary Fiber 8.06g 32%
Protein 19.82g 40%
Vitamin C 21.6mg 36%
Iron 2mg 11%
Calcium 331.2mg 33%
Amount Per 100 g
Calories 417.35 Kcal (1747 kJ)
Calories from fat 277.14 Kcal
% Daily Value*
Total Fat 30.79g 105%
Cholesterol 22.89mg 17%
Sodium 419.05mg 39%
Potassium 755.79mg 36%
Total Carbs 27.67g 20%
Sugars 1.41g 13%
Dietary Fiber 3.63g 32%
Protein 8.93g 40%
Vitamin C 9.7mg 36%
Iron 0.9mg 11%
Calcium 149.2mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.4
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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