Directions:
- Dice bacon, fry and set aside. Cut tops of tomatoes off and scoop out centers. Mix in a mini food chopper bacon, mayo, parmesan cheese, parsley, and green onion. Fill each tomato with mixer and refrigerate over night. Serve chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 489.05 Kcal (2048 kJ) | ||
| Calories from fat | 402.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.71g | 69% | |
|---|---|---|---|
| Cholesterol | 59.79mg | 20% | |
| Sodium | 666.17mg | 28% | |
| Potassium | 654.89mg | 14% | |
| Total Carbs | 9.57g | 3% | |
| Sugars | 6.79g | 27% | |
| Dietary Fiber | 2.16g | 9% | |
| Protein | 13.08g | 26% | |
| Vitamin C | 30mg | 50% | |
| Iron | 0.1mg | 0% | |
| Calcium | 56.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 159.06 Kcal (666 kJ) | ||
| Calories from fat | 130.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.54g | 69% | |
|---|---|---|---|
| Cholesterol | 19.44mg | 20% | |
| Sodium | 216.66mg | 28% | |
| Potassium | 212.99mg | 14% | |
| Total Carbs | 3.11g | 3% | |
| Sugars | 2.21g | 27% | |
| Dietary Fiber | 0.7g | 9% | |
| Protein | 4.25g | 26% | |
| Vitamin C | 9.8mg | 50% | |
| Calcium | 18.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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