Directions:
- Cut bacon in half length wise.
- Wrap half sliced bacon around bread stick diagonally.
- Combine Parmesan and 2 tablespoons of parsley [if wanted] in a shallow dish [set aside].
- Place 4 bread sticks on double layer of paper towel in microwave oven for 2 to 3 minutes until bacon is cooked through.
- Immediately roll bread sticks in Parmesan and parsley
- Do to remaining bread sticks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 58.55 Kcal (245 kJ) | ||
| Calories from fat | 50.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.6g | 9% | |
|---|---|---|---|
| Cholesterol | 9.24mg | 3% | |
| Sodium | 92.95mg | 4% | |
| Potassium | 30.35mg | 1% | |
| Total Carbs | 0.17g | 0% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 1.83g | 4% | |
| Vitamin C | 0.6mg | 1% | |
| Calcium | 1.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 404.5 Kcal (1694 kJ) | ||
| Calories from fat | 348.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.72g | 9% | |
|---|---|---|---|
| Cholesterol | 63.83mg | 3% | |
| Sodium | 642.11mg | 4% | |
| Potassium | 209.68mg | 1% | |
| Total Carbs | 1.16g | 0% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 12.67g | 4% | |
| Vitamin C | 4.4mg | 1% | |
| Iron | 0.2mg | 0% | |
| Calcium | 9.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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