Parmesan & Herb Bread Recipe

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Parmesan & Herb Bread
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Ingredients:

Directions:

  1. Arrange slices of bread on a foil lined baking tray.
  2. Mix remaining ingredients together.
  3. Spread mixture liberally over each piece of bread.
  4. Bake in a moderate oven, 180 C, for 10-15 mins or until crisp & golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 464.53 Kcal (1945 kJ)
Calories from fat 421.05 Kcal
% Daily Value*
Total Fat 46.78g 72%
Cholesterol 39.6mg 13%
Sodium 663.99mg 28%
Potassium 75.99mg 2%
Total Carbs 3.34g 1%
Sugars 1.52g 6%
Dietary Fiber 0.49g 2%
Protein 8.05g 16%
Vitamin C 5.2mg 9%
Iron 0.8mg 4%
Calcium 231mg 23%
Amount Per 100 g
Calories 568.82 Kcal (2382 kJ)
Calories from fat 515.57 Kcal
% Daily Value*
Total Fat 57.29g 72%
Cholesterol 48.49mg 13%
Sodium 813.05mg 28%
Potassium 93.06mg 2%
Total Carbs 4.09g 1%
Sugars 1.87g 6%
Dietary Fiber 0.6g 2%
Protein 9.86g 16%
Vitamin C 6.4mg 9%
Iron 0.9mg 4%
Calcium 282.9mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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