Strawberry Jell-O Poke Cake Recipe

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Strawberry Jell-O Poke Cake
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Ingredients:

Directions:

  1. Prepare cake mix according to instructions on box for a 13x9-inch cake. As soon as cake comes out of the oven, poke holes in it with a fork.
  2. Meanwhile, mix strawberry gelatin with 2 cups boiling water, stirring well to dissolve. Cool slightly.
  3. Pour gelatin over the cake and chill until set.
  4. Mix strawberries with sugar.
  5. Top cake with the strawberries, juice and all, then Cool Whip.
  6. Refrigerate until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143.8 Kcal (602 kJ)
Calories from fat 120.2 Kcal
% Daily Value*
Total Fat 13.36g 21%
Cholesterol 31.47mg 10%
Sodium 49.2mg 2%
Potassium 41.34mg 1%
Total Carbs 4.38g 1%
Sugars 2.73g 11%
Dietary Fiber 0.05g 0%
Protein 1.67g 3%
Vitamin C 1mg 2%
Iron 0.1mg 0%
Calcium 29.1mg 3%
Amount Per 100 g
Calories 150.49 Kcal (630 kJ)
Calories from fat 125.8 Kcal
% Daily Value*
Total Fat 13.98g 21%
Cholesterol 32.93mg 10%
Sodium 51.49mg 2%
Potassium 43.27mg 1%
Total Carbs 4.59g 1%
Sugars 2.86g 11%
Dietary Fiber 0.06g 0%
Protein 1.75g 3%
Vitamin C 1.1mg 2%
Iron 0.1mg 0%
Calcium 30.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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