Strawberry Crisp Recipe

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Strawberry Crisp
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Ingredients:

Directions:

  1. Mix together oatmeal, flour and brown sugar.
  2. Add nuts.
  3. Cut in butter or margarine until crumbly.
  4. In another bowl, mix strawberries and white sugar together.
  5. Grease an 8 square pan.
  6. Spread half the crumb mixture on bottom.
  7. Cover with strawberries.
  8. Spread remaining crumb mixture over top.
  9. Bake at 350 deg F oven for 45 minutes.
  10. Serve warm or cold with whipped cream or topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.57 Kcal (1815 kJ)
Calories from fat 121.09 Kcal
% Daily Value*
Total Fat 13.45g 21%
Cholesterol 27.11mg 9%
Sodium 128.77mg 5%
Potassium 189.32mg 4%
Total Carbs 76.51g 26%
Sugars 52.78g 211%
Dietary Fiber 3.41g 14%
Protein 5.3g 11%
Vitamin C 34.9mg 58%
Vitamin A 0.1mg 4%
Iron 2.1mg 12%
Calcium 54.3mg 5%
Amount Per 100 g
Calories 251.53 Kcal (1053 kJ)
Calories from fat 70.25 Kcal
% Daily Value*
Total Fat 7.81g 21%
Cholesterol 15.73mg 9%
Sodium 74.71mg 5%
Potassium 109.83mg 4%
Total Carbs 44.38g 26%
Sugars 30.62g 211%
Dietary Fiber 1.98g 14%
Protein 3.08g 11%
Vitamin C 20.3mg 58%
Vitamin A 0.1mg 4%
Iron 1.2mg 12%
Calcium 31.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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