Strawberry Champagne Soup Recipe

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Ingredients:

Serving

10 oz champagne
2 pints strawberries, washed ,cleaned of stems,and halved
4 oz water
8 oz orange juice
1/2 cup sugar
1 cinnamon stick
1/4 tsp kosher salt
8 green peppercorns
2 tbsp honey
1 tbsp lemon juice

Directions:

Bring water, orange juice, sugar, cinnamon stick, salt, honey and green peppercorns to a simmer.
Let stand for one hour.
Strain mixture through a fine-meshed strainer and pour over the strawberries.
Put the strawberries in a blender.
Puree until mixture is smooth.
Stir in the lemon juice and champagne.
Serve chilled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	466.56 Kcal (1953 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	279.44mg	12%
Potassium	932.72mg	20%
Total Carbs	91.91g	31%
Sugars	75.19g	301%
Dietary Fiber	7.14g	29%
Protein	4.7g	9%
Vitamin C	270.5mg	451%
Calcium	91.5mg	9%

Amount Per 100 g
Calories	64.08 Kcal (268 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	38.38mg	12%
Potassium	128.1mg	20%
Total Carbs	12.62g	31%
Sugars	10.33g	301%
Dietary Fiber	0.98g	29%
Protein	0.65g	9%
Vitamin C	37.2mg	451%
Calcium	12.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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