Strawberry Champagne Soup Recipe

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Strawberry Champagne Soup
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Ingredients:

  • 1/4 cup white sugar
  • 1/8 tsp salt
  • 1 cup champagne

Directions:

  1. Place the strawberries into a blender, and sprinkle with sugar and salt. Process until smooth. Cover, and chill for 2 hours. Stir in champagne just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.66 Kcal (585 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 80.59mg 3%
Potassium 349.42mg 7%
Total Carbs 24.47g 8%
Sugars 17.44g 70%
Dietary Fiber 3.8g 15%
Protein 1.9g 4%
Vitamin C 112.1mg 187%
Calcium 36.4mg 4%
Amount Per 100 g
Calories 54.38 Kcal (228 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 31.38mg 3%
Potassium 136.04mg 7%
Total Carbs 9.53g 8%
Sugars 6.79g 70%
Dietary Fiber 1.48g 15%
Protein 0.74g 4%
Vitamin C 43.6mg 187%
Calcium 14.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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