Strawberry Brownie Torte Recipe

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Strawberry Brownie Torte
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Ingredients:

Directions:

  1. Grease two 9 inch round layer cake pans. Prepare brownie mix as package directs for cake like brownies; pour into prepared pans. Baked at 350 degrees for 20 minutes or until top springs back when touched. Cool. In large bowl, mix sweetened condensed milk and water; beat in pudding mix. Chill 5 minutes. Fold in whipped topping. Place 1 brownie layer on serving plate. Top with half each the pudding mixture and strawberries. Repeat. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 656.4 Kcal (2748 kJ)
Calories from fat 153.37 Kcal
% Daily Value*
Total Fat 17.04g 26%
Cholesterol 16.87mg 6%
Sodium 365.57mg 15%
Potassium 492.54mg 10%
Total Carbs 127.24g 42%
Sugars 60.3g 241%
Dietary Fiber 2.55g 10%
Protein 8.59g 17%
Vitamin C 53.8mg 90%
Iron 2.9mg 16%
Calcium 172.7mg 17%
Amount Per 100 g
Calories 235.54 Kcal (986 kJ)
Calories from fat 55.04 Kcal
% Daily Value*
Total Fat 6.12g 26%
Cholesterol 6.05mg 6%
Sodium 131.18mg 15%
Potassium 176.74mg 10%
Total Carbs 45.66g 42%
Sugars 21.64g 241%
Dietary Fiber 0.91g 10%
Protein 3.08g 17%
Vitamin C 19.3mg 90%
Iron 1.1mg 16%
Calcium 62mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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