Directions:
- Preheat oven to 325° degrees F.
- Place nuts in a food processor and pulse until chopped fine; add flour and sugar; When well blended, add the cold butter, two tablespoons at a time; Remove from processor and spread in a spring form pan, pushing the mixture one inch up the sides of the pan.
- Bake 30 to 40 minutes until golden; Remove from oven and cool.
- Place cream cheese and sugar in a mixing bowl and beat on high speed until fluffy and well blended.
- While the motor is still running, add small amounts of the whipping cream in a steady small stream into the cheese mixture, NOT TOO FAST, or the mixture will be too runny.
- When well blended, spread the cream mixture evenly into the baked, cooled crust (At this point, it can be covered and chilled up to 24 hours.).
- When ready to serve, place halved strawberries on top of the chilled cream mixture, remove the spring form pan rim, slice and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 420.65 Kcal (1761 kJ) | ||
| Calories from fat | 289.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.16g | 49% | |
|---|---|---|---|
| Cholesterol | 62.39mg | 21% | |
| Sodium | 483.24mg | 20% | |
| Potassium | 175.93mg | 4% | |
| Total Carbs | 30.44g | 10% | |
| Sugars | 9.07g | 36% | |
| Dietary Fiber | 3.72g | 15% | |
| Protein | 5.21g | 10% | |
| Vitamin C | 22.6mg | 38% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.5mg | 8% | |
| Calcium | 97.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 331.6 Kcal (1388 kJ) | ||
| Calories from fat | 228.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.35g | 49% | |
|---|---|---|---|
| Cholesterol | 49.18mg | 21% | |
| Sodium | 380.94mg | 20% | |
| Potassium | 138.68mg | 4% | |
| Total Carbs | 24g | 10% | |
| Sugars | 7.15g | 36% | |
| Dietary Fiber | 2.93g | 15% | |
| Protein | 4.11g | 10% | |
| Vitamin C | 17.8mg | 38% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.2mg | 8% | |
| Calcium | 76.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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