Strawberry Pretzel Delight Recipe

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Strawberry Pretzel Delight
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  1. Heat oven to 350°F
  2. In large bowl, combine all crust ingredients; mix well.
  3. Press in bottom of ungreased 13x9-inch pan. Bake for 8 minutes.
  4. Cool for 10 minutes.
  5. Meanwhile, in same large bowl, combine condensed milk and water; blend well. Add pudding mix; beat 2 minutes with electric mixer at medium speed. Refrigerate for 5 minutes.
  6. Fold whipped topping into thickened pudding mixture. Spread over cooled baked crust. Refrigerate about 1 hour or until filling is firm.
  7. Spoon strawberry pie filling over filling. Cover; refrigerate at least 1 hour or until serving time. If desired, garnish individual servings with chocolate dipped tree-shaped pretzels.
  8. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.04 Kcal (716 kJ)
Calories from fat 61.29 Kcal
% Daily Value*
Total Fat 6.81g 10%
Cholesterol 16.74mg 6%
Sodium 267.18mg 11%
Potassium 34.55mg 1%
Total Carbs 25.03g 8%
Sugars 4.55g 18%
Dietary Fiber 0.59g 2%
Protein 2.58g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 333.63 Kcal (1397 kJ)
Calories from fat 119.56 Kcal
% Daily Value*
Total Fat 13.28g 10%
Cholesterol 32.66mg 6%
Sodium 521.17mg 11%
Potassium 67.4mg 1%
Total Carbs 48.82g 8%
Sugars 8.87g 18%
Dietary Fiber 1.15g 2%
Protein 5.03g 5%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 2.3mg 7%
Calcium 28.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
  • 5

Good Points

  • saturated fat free

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