Sticks and Stones Candy Bark Recipe

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Sticks and Stones Candy Bark
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Ingredients
6
Count
Nutrition
1665
Calories
Total time
18
Minutes
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Ingredients:

Directions:

  1. BUTTER a 9x13 inch glass baking dish.
  2. MICROWAVE 1 1/3 cups butterscotch morsels, semi-sweet morsels and peanut butter in large, microwave-safe bowl on HIGH (100 percent) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.
  3. ADD pretzels, peanuts and chocolate covered raisins; stir well to coat. Spread into prepared baking dish.
  4. PLACE remaining butterscotch morsels in small, heavy-duty plastic bag. Microwave on MEDIUM-HIGH (70 percent) power for 30 seconds; knead bag to mix. Microwave at additional 10- to 20-second intervals, kneading until smooth. Cut tiny corner from bag; squeeze to drizzle over candy.
  5. REFRIGERATE for 1 hour or until firm. Break into bite-size pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1665.07 Kcal (6971 kJ)
Calories from fat 957.85 Kcal
% Daily Value*
Total Fat 106.43g 164%
Cholesterol 2.3mg 1%
Sodium 786.28mg 33%
Potassium 945.25mg 20%
Total Carbs 160.67g 54%
Sugars 70.97g 284%
Dietary Fiber 12.31g 49%
Protein 31.89g 64%
Iron 7.6mg 42%
Calcium 100.8mg 10%
Amount Per 100 g
Calories 492.07 Kcal (2060 kJ)
Calories from fat 283.07 Kcal
% Daily Value*
Total Fat 31.45g 164%
Cholesterol 0.68mg 1%
Sodium 232.36mg 33%
Potassium 279.34mg 20%
Total Carbs 47.48g 54%
Sugars 20.97g 284%
Dietary Fiber 3.64g 49%
Protein 9.42g 64%
Iron 2.2mg 42%
Calcium 29.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.4
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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