Snicky Snackies Recipe

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Snicky Snackies
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Ingredients:

  • 15 oz mini twist pretzels
  • 2 cups mixed nuts
  • 2 cups packed dark brown sugar
  • 1 pinch salt

Directions:

  1. Preheat oven to 250 degrees F (120 degrees C).
  2. In a 9x13-inch baking dish, combine the pretzels and nuts. Set aside.
  3. In a large saucepan combine the butter, sugar, corn syrup and salt. Stir together over medium heat until sugar dissolves. Bring to a boil and cook until very thick and at the 'firm ball' stage (260 degrees F, 125 degrees C). Remove from heat, pour over pretzel/nut mixture and mix all together.
  4. Bake in the preheated oven for 20 minutes, stirring after 10 minutes. Remove from oven and spread out on wax paper to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.75 Kcal (1083 kJ)
Calories from fat 151.37 Kcal
% Daily Value*
Total Fat 16.82g 26%
Cholesterol 25.04mg 8%
Sodium 184.19mg 8%
Potassium 103.31mg 2%
Total Carbs 24.66g 8%
Sugars 6.56g 26%
Dietary Fiber 1.66g 7%
Protein 4.14g 8%
Vitamin A 0.1mg 4%
Iron 1.4mg 8%
Calcium 18.3mg 2%
Amount Per 100 g
Calories 471.74 Kcal (1975 kJ)
Calories from fat 275.96 Kcal
% Daily Value*
Total Fat 30.66g 26%
Cholesterol 45.65mg 8%
Sodium 335.8mg 8%
Potassium 188.35mg 2%
Total Carbs 44.96g 8%
Sugars 11.97g 26%
Dietary Fiber 3.02g 7%
Protein 7.55g 8%
Vitamin A 0.2mg 4%
Iron 2.5mg 8%
Calcium 33.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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