Steamed Alaskan King Crab Claws (Alton Brown) Recipe

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Steamed Alaskan King Crab Claws (Alton Brown)
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Ingredients
2
Count
Nutrition
0
Calories
Total time
11
Minutes
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Ingredients:

  • 6 alaskan king crab claws, thawed
  • 2 sprigs dill

Directions:

  1. If necessary in order to fit in microwave, cut claws at joints. Wrap 3 claws at a time in a damp paper towel, along with 1 sprig of dill, and then wrap in plastic wrap. Place wrapped claws in microwave 1 package at a time and cook on high for 2 minutes. Remove and unwrap carefully. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.09 Kcal (0 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.12mg 0%
Potassium 1.48mg 0%
Total Carbs 0.01g 0%
Dietary Fiber 0g 0%
Protein 0.01g 0%
Vitamin C 0.2mg 0%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 43 Kcal (180 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 0%
Sodium 61mg 0%
Potassium 738mg 0%
Total Carbs 7g 0%
Dietary Fiber 2g 0%
Protein 3g 0%
Vitamin C 85mg 0%
Iron 7mg 0%
Calcium 208mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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