Directions:
- Mix the dill, chives, and sour cream together in a small bowl. Stir the lemon juice into the sour cream mixture; allow to sit at room temperature for 30 minutes.
- Place the cucumber slices in a large bowl. Add the sour cream mixture to the cucumbers and stir gently until evenly coated. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 14.24 Kcal (60 kJ) | ||
| Calories from fat | 9.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.01g | 2% | |
|---|---|---|---|
| Cholesterol | 2.48mg | 1% | |
| Sodium | 5.21mg | 0% | |
| Potassium | 25.38mg | 1% | |
| Total Carbs | 0.84g | 0% | |
| Sugars | 0.14g | 1% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 0.55g | 1% | |
| Vitamin C | 2.7mg | 4% | |
| Calcium | 12.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 112.29 Kcal (470 kJ) | ||
| Calories from fat | 71.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.97g | 2% | |
|---|---|---|---|
| Cholesterol | 19.57mg | 1% | |
| Sodium | 41.13mg | 0% | |
| Potassium | 200.15mg | 1% | |
| Total Carbs | 6.65g | 0% | |
| Sugars | 1.14g | 1% | |
| Dietary Fiber | 0.4g | 0% | |
| Protein | 4.33g | 1% | |
| Vitamin C | 21mg | 4% | |
| Iron | 0.4mg | 0% | |
| Calcium | 96.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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