Directions:
- Preheat oven to 350 degrees. Combine all ingredients. Fill muffins cups 2/3 full. Bake for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 525.76 Kcal (2201 kJ) | ||
| Calories from fat | 275.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.59g | 47% | |
|---|---|---|---|
| Cholesterol | 65.47mg | 22% | |
| Sodium | 685.03mg | 29% | |
| Potassium | 313.54mg | 7% | |
| Total Carbs | 57.08g | 19% | |
| Sugars | 23.87g | 95% | |
| Dietary Fiber | 5.03g | 20% | |
| Protein | 8.17g | 16% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 3.1mg | 17% | |
| Calcium | 65.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 331.86 Kcal (1389 kJ) | ||
| Calories from fat | 173.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.31g | 47% | |
|---|---|---|---|
| Cholesterol | 41.33mg | 22% | |
| Sodium | 432.39mg | 29% | |
| Potassium | 197.91mg | 7% | |
| Total Carbs | 36.03g | 19% | |
| Sugars | 15.07g | 95% | |
| Dietary Fiber | 3.18g | 20% | |
| Protein | 5.15g | 16% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 1.9mg | 17% | |
| Calcium | 41.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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