Spinach Salad With Smoked Chicken, Apple, Walnuts, and Bacon Recipe

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Spinach Salad With Smoked Chicken, Apple, Walnuts, and Bacon
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Ingredients:

Directions:

  1. Heat the oven to 350 degrees. Toast the walnuts until golden brown, about 8 minutes. Let cool.
  2. In a large frying pan, cook the bacon until it is crisp. Drain the bacon on paper towels and then crumble it.
  3. In a small glass or stainless-steel bowl, whisk the vinegar with the mustard, salt, and pepper. Whisk in the oil.
  4. In a large bowl, combine 2 tablespoons of the dressing with the chicken. Let sit for about 5 minutes so that the chicken absorbs the dressing. Add the walnuts, bacon, spinach, onion, apple, and the remaining dressing and toss.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 644.11 Kcal (2697 kJ)
Calories from fat 495.68 Kcal
% Daily Value*
Total Fat 55.08g 85%
Cholesterol 31.14mg 10%
Sodium 1045.7mg 44%
Potassium 837.39mg 18%
Total Carbs 18.45g 6%
Sugars 1.23g 5%
Dietary Fiber 4.17g 17%
Protein 22.97g 46%
Vitamin C 21.5mg 36%
Iron 3.5mg 20%
Calcium 102.8mg 10%
Amount Per 100 g
Calories 267.6 Kcal (1120 kJ)
Calories from fat 205.93 Kcal
% Daily Value*
Total Fat 22.88g 85%
Cholesterol 12.94mg 10%
Sodium 434.45mg 44%
Potassium 347.9mg 18%
Total Carbs 7.67g 6%
Sugars 0.51g 5%
Dietary Fiber 1.73g 17%
Protein 9.54g 46%
Vitamin C 8.9mg 36%
Iron 1.5mg 20%
Calcium 42.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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