Spinach Pasta Sauce Recipe

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Ingredients:

Serving

4 slices bacon
1 1/2 lbs bulk mild italian sausage
2 large carrots
1 medium green pepper
1 medium onion
3 cups sliced fresh mushrooms
1 (28 oz) can crushed tomatoes
1 (15 oz) can tomato sauce
1 (6 oz) can tomato paste
1/2 cup beef broth
3/4 tsp anise seed
3/4 tsp salt
3/4 tsp pepper
3/4 tsp garlic powder
3/4 tsp brown sugar
3/4 tsp dried basil
3/4 tsp dried oregano
2 (16 oz) packages pasta
fresh spinach, coarsely chopped to equal 4 cups
2 cups shredded mozzarella cheese

Directions:

Cook bacon, cool, crumble and set aside.
Brown sausage in a Dutch oven and drain.
Peel and chop carrots.
Chop pepper and onion.
Add carrots, pepper, onion, and mushrooms to the sausage and saute for 5 minutes.
Add next 11 ingredients, cover and simmer for 1 hour.
Meanwhile cook the pasta according to the package directions, and drain.
Add spinach to the sauce and heat through.
Serve over the pasta and top with mozzarella and bacon.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	322.52 Kcal (1350 kJ)
Calories from fat	181.98 Kcal
		% Daily Value*
Total Fat	20.22g	31%
Cholesterol	70.48mg	23%
Sodium	1110.1mg	46%
Potassium	490.12mg	10%
Total Carbs	8.93g	3%
Sugars	3.02g	12%
Dietary Fiber	1.92g	8%
Protein	26.17g	52%
Vitamin C	13.4mg	22%
Vitamin A	0.1mg	5%
Iron	1.9mg	11%
Calcium	256.6mg	26%

Amount Per 100 g
Calories	171.77 Kcal (719 kJ)
Calories from fat	96.92 Kcal
		% Daily Value*
Total Fat	10.77g	31%
Cholesterol	37.54mg	23%
Sodium	591.23mg	46%
Potassium	261.03mg	10%
Total Carbs	4.76g	3%
Sugars	1.61g	12%
Dietary Fiber	1.02g	8%
Protein	13.94g	52%
Vitamin C	7.1mg	22%
Vitamin A	0.1mg	5%
Iron	1mg	11%
Calcium	136.7mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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