Spinach Pasta Salad Recipe

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Ingredients

Count

Nutrition

197

Calories

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Ingredients:

Serving

7 oz cheese-filled egg tortellini, frozen or refrigerate or 1 cup tortellini, dried ( cheese-filled)
6 cups fresh spinach , torn
1 cup red cabbage, shredded
6 slices bacon, crumbled -- cooked and drained
4 green onions, sliced
1/3 cup red wine and vinegar salad dressing

Directions:

In a large saucepan cook tortellini.
Drain.
Rinse. Drain.
In a large salad bowl toss together tortellini, spinach, cabbage, bacon and green onion.
Cover and chill.
Just before serving, shake dressing well.
Toss with tortellini mixture. - - - - - - - - - - - - - - - - - -

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	197.34 Kcal (826 kJ)
Calories from fat	110.32 Kcal
		% Daily Value*
Total Fat	12.26g	19%
Cholesterol	46.85mg	16%
Sodium	1005.58mg	42%
Potassium	274.39mg	6%
Total Carbs	7.23g	2%
Sugars	0.83g	3%
Dietary Fiber	0.72g	3%
Protein	13.85g	28%
Vitamin C	8mg	13%
Iron	1.5mg	8%
Calcium	34.9mg	3%

Amount Per 100 g
Calories	242.08 Kcal (1014 kJ)
Calories from fat	135.33 Kcal
		% Daily Value*
Total Fat	15.04g	19%
Cholesterol	57.47mg	16%
Sodium	1233.56mg	42%
Potassium	336.6mg	6%
Total Carbs	8.87g	2%
Sugars	1.02g	3%
Dietary Fiber	0.88g	3%
Protein	16.99g	28%
Vitamin C	9.9mg	13%
Iron	1.8mg	8%
Calcium	42.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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