Spinach Noodle Casserole Recipe

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Spinach Noodle Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350°F. Lightly grease 8x8x2-inch glass baking dish. Blend spinach, noodles, sour cream, pesto sauce and nutmeg in large bowl. Spoon mixture into prepared dish. Sprinkle cheese over. Bake until set, about 45 minutes. Let stand 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 412.05 Kcal (1725 kJ)
Calories from fat 246.94 Kcal
% Daily Value*
Total Fat 27.44g 42%
Cholesterol 167.09mg 56%
Sodium 705.47mg 29%
Potassium 340.39mg 7%
Total Carbs 24.55g 8%
Sugars 1.74g 7%
Dietary Fiber 1.45g 6%
Protein 19.04g 38%
Vitamin C 6.5mg 11%
Vitamin A 0.6mg 20%
Iron 1.4mg 8%
Calcium 429mg 43%
Amount Per 100 g
Calories 159.39 Kcal (667 kJ)
Calories from fat 95.52 Kcal
% Daily Value*
Total Fat 10.61g 42%
Cholesterol 64.63mg 56%
Sodium 272.88mg 29%
Potassium 131.67mg 7%
Total Carbs 9.5g 8%
Sugars 0.67g 7%
Dietary Fiber 0.56g 6%
Protein 7.37g 38%
Vitamin C 2.5mg 11%
Vitamin A 0.2mg 20%
Iron 0.5mg 8%
Calcium 165.9mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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