Directions:
- Bring a large pot of lightly salted water to a boil. Stir in egg noodles and cook until al dente, 10 to 12 minutes. Drain.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease 13x9 inch baking dish.
- Toss the cooked noodles with the sour cream, cottage cheese, 1/2 cup sugar, eggs, and raisins until well blended. Pour the noodle mixture into the prepared pan. Dot the top with small pieces of butter.
- Mix the remaining 1/2 cup sugar with the cinnamon. Sprinkle over the noodles.
- Bake in preheated oven until top is lightly brown, about 45 minutes. Remove from oven and cool 10 minutes to set pudding before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 254.76 Kcal (1067 kJ) | ||
| Calories from fat | 128.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.25g | 22% | |
|---|---|---|---|
| Cholesterol | 68.98mg | 23% | |
| Sodium | 170.64mg | 7% | |
| Potassium | 250.42mg | 5% | |
| Total Carbs | 26.39g | 9% | |
| Sugars | 10.9g | 44% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 7.18g | 14% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 96.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 218.74 Kcal (916 kJ) | ||
| Calories from fat | 110.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.23g | 22% | |
|---|---|---|---|
| Cholesterol | 59.22mg | 23% | |
| Sodium | 146.51mg | 7% | |
| Potassium | 215.02mg | 5% | |
| Total Carbs | 22.66g | 9% | |
| Sugars | 9.36g | 44% | |
| Dietary Fiber | 0.99g | 5% | |
| Protein | 6.17g | 14% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 4% | |
| Calcium | 82.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
