Bacon Cheeseburger Pasta Recipe

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Bacon Cheeseburger Pasta
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  1. Dice bacon while still partly frozen (cuts easier).
  2. Fry until crisp; drain.
  3. Fry hamburger meat; drain.
  4. Boil noodles; drain.
  5. Mix meat and noodles together in pan and season with salt and pepper.
  6. In separate bowl mix tomato soup, about 2 tablespoons of mustard and 1 tablespoon Lea and Perrins together. After well mixed pour sauce of meat/noodle mixture and stir.
  7. After well mixed pour cheese over the top and cover. Cook on med-low for 10 minutes. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 737.07 Kcal (3086 kJ)
Calories from fat 403.07 Kcal
% Daily Value*
Total Fat 44.79g 69%
Cholesterol 167.58mg 56%
Sodium 928.6mg 39%
Potassium 813.09mg 17%
Total Carbs 42.75g 14%
Sugars 4.73g 19%
Dietary Fiber 1.9g 8%
Protein 40.68g 81%
Vitamin C 6.1mg 10%
Vitamin A 0.6mg 20%
Iron 3.9mg 22%
Calcium 236.9mg 24%
Amount Per 100 g
Calories 241.6 Kcal (1012 kJ)
Calories from fat 132.12 Kcal
% Daily Value*
Total Fat 14.68g 69%
Cholesterol 54.93mg 56%
Sodium 304.38mg 39%
Potassium 266.51mg 17%
Total Carbs 14.01g 14%
Sugars 1.55g 19%
Dietary Fiber 0.62g 8%
Protein 13.33g 81%
Vitamin C 2mg 10%
Vitamin A 0.2mg 20%
Iron 1.3mg 22%
Calcium 77.6mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
  • 20

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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