Directions:
- Cook the noodles until just tender, drain, rinse with cold water, drain well and set aside.
- In a large skillet melt the butter.
- Add beef and fry until well cooked and crumbly.
- Stir in salt pepper, basil and tomato sauce.
- In a large bowl combine the noodles, cottage cheese, green onions and sour cream.
- Preheat oven to 350°F.
- Butter a casserole dish (8-inch square).
- Put in half on the noodle mixture.
- Top with half of the beef.
- Add last half of noodles and top with the remaining beef.
- Sprinkle with the cheddar cheese.
- Bake uncovered, 30 minutes or until bubbly and the cheese has melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 340.43 Kcal (1425 kJ) | ||
| Calories from fat | 161.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.94g | 28% | |
|---|---|---|---|
| Cholesterol | 114.27mg | 38% | |
| Sodium | 354.8mg | 15% | |
| Potassium | 564.46mg | 12% | |
| Total Carbs | 8.88g | 3% | |
| Sugars | 1.83g | 7% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 33.92g | 68% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 2.8mg | 16% | |
| Calcium | 207.7mg | 21% | |
| Amount Per 100 g | |||
| Calories | 140.15 Kcal (587 kJ) | ||
| Calories from fat | 66.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.39g | 28% | |
|---|---|---|---|
| Cholesterol | 47.04mg | 38% | |
| Sodium | 146.06mg | 15% | |
| Potassium | 232.38mg | 12% | |
| Total Carbs | 3.66g | 3% | |
| Sugars | 0.75g | 7% | |
| Dietary Fiber | 0.2g | 2% | |
| Protein | 13.96g | 68% | |
| Vitamin C | 1mg | 4% | |
| Vitamin A | 0.1mg | 11% | |
| Iron | 1.2mg | 16% | |
| Calcium | 85.5mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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