Hamburger Stroganoff Casserole Recipe

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Hamburger Stroganoff Casserole
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Ingredients:

Directions:

  1. Cook egg noodles according to the package directions; drain and set aside.
  2. In a large non-stick skillet, saute ground beef, mushrooms, and garlic until beef is no longer pink; stir frequently; drain and remove beef mixture from the skillet.
  3. In the same skillet, add the gravy mix, pepper, and water; stir to mix well.
  4. Cook over medium-high heat for 3-5 minutes or until thickened and bubbly, making sure to stir constantly.
  5. Take skillet off of stove; add in the sour cream and nutmeg; stir to combine.
  6. Add the cooked noodles and ground beef mixture to the gravy; stir.
  7. Transfer mixture to a 3-quart casserole that has been sprayed with non-stick cooking spray; cover.
  8. Bake at 375° for 30-40 minutes or until heated through.
  9. Sprinkle with parsley; serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.82 Kcal (1285 kJ)
Calories from fat 60.83 Kcal
% Daily Value*
Total Fat 6.76g 10%
Cholesterol 81.47mg 27%
Sodium 559.33mg 23%
Potassium 607.37mg 13%
Total Carbs 35.42g 12%
Sugars 4.24g 17%
Dietary Fiber 2.25g 9%
Protein 24.19g 48%
Vitamin C 4.9mg 8%
Iron 4.4mg 24%
Calcium 57.8mg 6%
Amount Per 100 g
Calories 106.91 Kcal (448 kJ)
Calories from fat 21.2 Kcal
% Daily Value*
Total Fat 2.36g 10%
Cholesterol 28.39mg 27%
Sodium 194.89mg 23%
Potassium 211.63mg 13%
Total Carbs 12.34g 12%
Sugars 1.48g 17%
Dietary Fiber 0.78g 9%
Protein 8.43g 48%
Vitamin C 1.7mg 8%
Iron 1.5mg 24%
Calcium 20.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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