Spinach, Mushroom, Tomato Low Fat Quiche Recipe

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Spinach, Mushroom, Tomato Low Fat Quiche
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Ingredients:

Directions:

  1. Steam, drain, and chop spinach
  2. Chop mushrooms, tomatoes, onions
  3. Beat eggs, soymilk, egg whites
  4. Mix all ingredients
  5. Bake at 350 for about an hour
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1522.68 Kcal (6375 kJ)
Calories from fat 533.46 Kcal
% Daily Value*
Total Fat 59.27g 91%
Cholesterol 973.4mg 324%
Sodium 3699.98mg 154%
Potassium 3095.09mg 66%
Total Carbs 88.69g 30%
Sugars 48.12g 192%
Dietary Fiber 25.8g 103%
Protein 168.77g 338%
Vitamin C 30.3mg 51%
Vitamin A 5.7mg 190%
Iron 25mg 139%
Calcium 4733.9mg 473%
Amount Per 100 g
Calories 46.36 Kcal (194 kJ)
Calories from fat 16.24 Kcal
% Daily Value*
Total Fat 1.8g 91%
Cholesterol 29.64mg 324%
Sodium 112.65mg 154%
Potassium 94.24mg 66%
Total Carbs 2.7g 30%
Sugars 1.47g 192%
Dietary Fiber 0.79g 103%
Protein 5.14g 338%
Vitamin C 0.9mg 51%
Vitamin A 0.2mg 190%
Iron 0.8mg 139%
Calcium 144.1mg 473%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.6
    Points
  • 38
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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