Spinach Beef Spaghetti Pie Recipe

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Spinach Beef Spaghetti Pie
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Ingredients:

Directions:

  1. Cook pasta according to package directions; drain.
  2. Add eggs and Parmesan cheese.
  3. Press onto the bottom and up the sides of a greased 9-inch deep dish pie plate.
  4. Bake at 350 degrees for 10 minutes.
  5. Meanwhile, in a skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain.
  6. Stir in spaghetti sauce and seasonings.
  7. Bring to a boil.
  8. Reduce heat; cover and simmer for 10 minutes.
  9. Between two pieces of waxed paper, roll out cream cheese into a 7 inch circle.
  10. Place in the crust.
  11. Top with spinach and meat sauce.
  12. Sprinkle with mozzarella cheese.
  13. Bake at 350 degrees for 20-30 minutes or until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.13 Kcal (1064 kJ)
Calories from fat 105.94 Kcal
% Daily Value*
Total Fat 11.77g 18%
Cholesterol 85.41mg 28%
Sodium 240.54mg 10%
Potassium 286.09mg 6%
Total Carbs 17.88g 6%
Sugars 1.8g 7%
Dietary Fiber 1.45g 6%
Protein 19.81g 40%
Vitamin C 4.8mg 8%
Iron 76.2mg 423%
Calcium 166.4mg 17%
Amount Per 100 g
Calories 198.7 Kcal (832 kJ)
Calories from fat 82.84 Kcal
% Daily Value*
Total Fat 9.2g 18%
Cholesterol 66.78mg 28%
Sodium 188.07mg 10%
Potassium 223.69mg 6%
Total Carbs 13.98g 6%
Sugars 1.41g 7%
Dietary Fiber 1.13g 6%
Protein 15.49g 40%
Vitamin C 3.8mg 8%
Iron 59.6mg 423%
Calcium 130.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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