Spinach, Avocado and Veggies Salad Recipe

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Spinach, Avocado and Veggies Salad
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Ingredients:

  • 3 cups raw spinach
  • 1/2 cup beets
  • 1/2 cup chickpeas
  • 3 tbsp rapsberry vinaigrette

Directions:

  1. Toss all the ingredients together.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 494.47 Kcal (2070 kJ)
Calories from fat 145.12 Kcal
% Daily Value*
Total Fat 16.12g 25%
Sodium 210.26mg 9%
Potassium 2340.4mg 50%
Total Carbs 80.64g 27%
Sugars 12.13g 49%
Dietary Fiber 28.95g 116%
Protein 21.7g 43%
Vitamin C 37.6mg 63%
Iron 11.9mg 66%
Calcium 394.2mg 39%
Amount Per 100 g
Calories 128.55 Kcal (538 kJ)
Calories from fat 37.73 Kcal
% Daily Value*
Total Fat 4.19g 25%
Sodium 54.66mg 9%
Potassium 608.44mg 50%
Total Carbs 20.97g 27%
Sugars 3.15g 49%
Dietary Fiber 7.53g 116%
Protein 5.64g 43%
Vitamin C 9.8mg 63%
Iron 3.1mg 66%
Calcium 102.5mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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