Spicy Cumin Almonds Recipe

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Spicy Cumin Almonds
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Ingredients
7
Count
Nutrition
1316
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Toast the almonds in the oven at 325° for 10-15 minutes, shaking them several times during the toasting.
  2. Meanwhile, put all the other ingredients in a small pan over low heat.
  3. Stir until the butter melts & the sugar dissolves.
  4. Put toasted nuts in a bowl & drizzle with the warm, spiced butter.
  5. Stir until well coated.
  6. Let the nuts cool completely.
  7. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1315.54 Kcal (5508 kJ)
Calories from fat 973.62 Kcal
% Daily Value*
Total Fat 108.18g 166%
Sodium 1176.98mg 49%
Potassium 1259.23mg 27%
Total Carbs 68.45g 23%
Sugars 7.26g 29%
Dietary Fiber 30.4g 122%
Protein 39.05g 78%
Vitamin C 3.6mg 6%
Iron 7.1mg 39%
Calcium 584.1mg 58%
Amount Per 100 g
Calories 575.5 Kcal (2410 kJ)
Calories from fat 425.92 Kcal
% Daily Value*
Total Fat 47.32g 166%
Sodium 514.89mg 49%
Potassium 550.87mg 27%
Total Carbs 29.94g 23%
Sugars 3.17g 29%
Dietary Fiber 13.3g 122%
Protein 17.08g 78%
Vitamin C 1.6mg 6%
Iron 3.1mg 39%
Calcium 255.5mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.5
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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