Spicy Corn and Black Beans Recipe

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Spicy Corn and Black Beans
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Ingredients:

Directions:

  1. Heat oil in a large saucepan.
  2. Add onion and cook until onion is softened.
  3. Add remaining ingredients and cook until thoroughly heated, stirring frequently.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.77 Kcal (204 kJ)
Calories from fat 21.94 Kcal
% Daily Value*
Total Fat 2.44g 4%
Sodium 2.4mg 0%
Potassium 124.76mg 3%
Total Carbs 5.61g 2%
Sugars 1.02g 4%
Dietary Fiber 1.3g 5%
Protein 1.47g 3%
Vitamin C 12.9mg 21%
Iron 0.6mg 3%
Calcium 13.1mg 1%
Amount Per 100 g
Calories 161.53 Kcal (676 kJ)
Calories from fat 72.68 Kcal
% Daily Value*
Total Fat 8.08g 4%
Sodium 7.95mg 0%
Potassium 413.22mg 3%
Total Carbs 18.58g 2%
Sugars 3.36g 4%
Dietary Fiber 4.3g 5%
Protein 4.88g 3%
Vitamin C 42.6mg 21%
Iron 1.9mg 3%
Calcium 43.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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