Spicy White Chili Recipe

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Spicy White Chili
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Ingredients:

Directions:

  1. In a 3 quart saucepan, sauté onions in oil until tender. Stir in garlic, chilies, cumin, oregano, cayenne and cloves; cook and stir 2-3 minutes longer.
  2. Add broth, chicken and beans; simmer, uncovered, for 15 minutes.
  3. Remove from the heat. Add cheese; stir until melted. Garnish with sour cream and jalapeno peppers if desired. Yield: 6-8 servings (2 1/4 quarts).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 629.75 Kcal (2637 kJ)
Calories from fat 390.21 Kcal
% Daily Value*
Total Fat 43.36g 67%
Cholesterol 103.51mg 35%
Sodium 976.61mg 41%
Potassium 592.16mg 13%
Total Carbs 26.52g 9%
Sugars 2.29g 9%
Dietary Fiber 2.97g 12%
Protein 34.9g 70%
Vitamin C 20.7mg 35%
Vitamin A 0.6mg 20%
Iron 2.2mg 12%
Calcium 502.4mg 50%
Amount Per 100 g
Calories 269.51 Kcal (1128 kJ)
Calories from fat 167 Kcal
% Daily Value*
Total Fat 18.56g 67%
Cholesterol 44.3mg 35%
Sodium 417.96mg 41%
Potassium 253.42mg 13%
Total Carbs 11.35g 9%
Sugars 0.98g 9%
Dietary Fiber 1.27g 12%
Protein 14.94g 70%
Vitamin C 8.9mg 35%
Vitamin A 0.3mg 20%
Iron 0.9mg 12%
Calcium 215mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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