Spicy Chicken and Spinach Pasta Recipe

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Spicy Chicken and Spinach Pasta
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  1. Slice salami in half and cut into thin strips.
  2. Cook pasta according to packet directions.
  3. Add olive oil to frying pan and heat over medium-high heat.
  4. Add chicken and cook over a medium heat until cooked through.
  5. Add Salami and olives and stir to combine.
  6. Pour in tomato and basil sauce and heat through.
  7. Add baby spinach leaves in batches and cook until wilted.
  8. Serve over pasta and top with Parmesan cheese if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 803.42 Kcal (3364 kJ)
Calories from fat 321.75 Kcal
% Daily Value*
Total Fat 35.75g 55%
Cholesterol 203.63mg 68%
Sodium 612.85mg 26%
Potassium 575.82mg 12%
Total Carbs 80.23g 27%
Sugars 5.11g 20%
Dietary Fiber 4.75g 19%
Protein 39.62g 79%
Vitamin C 26.2mg 44%
Iron 4.9mg 27%
Calcium 71.2mg 7%
Amount Per 100 g
Calories 229.38 Kcal (960 kJ)
Calories from fat 91.86 Kcal
% Daily Value*
Total Fat 10.21g 55%
Cholesterol 58.14mg 68%
Sodium 174.98mg 26%
Potassium 164.4mg 12%
Total Carbs 22.91g 27%
Sugars 1.46g 20%
Dietary Fiber 1.35g 19%
Protein 11.31g 79%
Vitamin C 7.5mg 44%
Iron 1.4mg 27%
Calcium 20.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.2
  • 21

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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