Spicy Black Bean Soup Recipe

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Spicy Black Bean Soup
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Ingredients:

Directions:

  1. Braise the onion and garlic in wine until onion is soft.
  2. Add tomatoes, water, green pepper, celery, okra, ginger, and seasonings; simmer for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 439.97 Kcal (1842 kJ)
Calories from fat 106.4 Kcal
% Daily Value*
Total Fat 11.82g 18%
Cholesterol 20.74mg 7%
Sodium 718.87mg 30%
Potassium 1050.51mg 22%
Total Carbs 63.76g 21%
Sugars 4.69g 19%
Dietary Fiber 9.5g 38%
Protein 16.19g 32%
Vitamin C 66mg 110%
Vitamin A 0.8mg 25%
Iron 15.5mg 86%
Calcium 157.1mg 16%
Amount Per 100 g
Calories 60.45 Kcal (253 kJ)
Calories from fat 14.62 Kcal
% Daily Value*
Total Fat 1.62g 18%
Cholesterol 2.85mg 7%
Sodium 98.77mg 30%
Potassium 144.34mg 22%
Total Carbs 8.76g 21%
Sugars 0.64g 19%
Dietary Fiber 1.31g 38%
Protein 2.22g 32%
Vitamin C 9.1mg 110%
Vitamin A 0.1mg 25%
Iron 2.1mg 86%
Calcium 21.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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