Directions:
- Preheat oven to 450 degrees F.
- Boil quartered potatoes for 15 minutes.
- Allow to cool slightly.
- Place the potatoes in a large zip-lock bag.
- Add the oil, Mrs. Dash Southwest Chipotle Seasoning Blend and kosher salt (if using).
- Shake until all the potatoes are coated.
- Place on a baking sheet and bake for 20-25 minutes or until tender and nicely browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 416.94 Kcal (1746 kJ) | ||
| Calories from fat | 44.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.95g | 8% | |
|---|---|---|---|
| Cholesterol | 0.9mg | 0% | |
| Sodium | 426.81mg | 18% | |
| Potassium | 1460.33mg | 31% | |
| Total Carbs | 86.75g | 29% | |
| Sugars | 17.39g | 70% | |
| Dietary Fiber | 13g | 52% | |
| Protein | 9.04g | 18% | |
| Vitamin C | 8.7mg | 14% | |
| Vitamin A | 4.3mg | 144% | |
| Iron | 5.8mg | 32% | |
| Calcium | 130mg | 13% | |
| Amount Per 100 g | |||
| Calories | 94.6 Kcal (396 kJ) | ||
| Calories from fat | 10.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.12g | 8% | |
|---|---|---|---|
| Cholesterol | 0.21mg | 0% | |
| Sodium | 96.84mg | 18% | |
| Potassium | 331.34mg | 31% | |
| Total Carbs | 19.68g | 29% | |
| Sugars | 3.95g | 70% | |
| Dietary Fiber | 2.95g | 52% | |
| Protein | 2.05g | 18% | |
| Vitamin C | 2mg | 14% | |
| Vitamin A | 1mg | 144% | |
| Iron | 1.3mg | 32% | |
| Calcium | 29.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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