Holiday Cranberry Yeast Bread Recipe

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Ingredients:

Serving

1-1/2 cups fresh or frozen cranberries, halved
1/3 cup packed brown sugar
1/3 cup molasses
1-1/4 cups warm water (110o to 115o), divided
1 tbsp active dry yeast
1 tbsp honey
2 tbsp butter, melted
1 tsp salt
1/4 tsp ground allspice
2-1/2 cups king arthur premium 100% whole wheat flour
1-1/2 to 2 cups king arthur unbleached all-purpose flour

Directions:

In a small bowl, combine the cranberries, brown sugar and molasses; let stand for 1 hour. Stir in 1 cup warm water.
In a large bowl, dissolve yeast in remaining warm water. Add honey; let stand for 5 minutes. Beat in the butter, salt, allspice, whole wheat flour, 1 cup all-purpose flour and cranberry mixture until smooth. Stir in enough remaining flour to form a soft dough.
Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a large bowl coated with cooking spray, turning once to coat top. Cover and let rise until doubled, about 1 hour.
Punch dough down and turn onto a floured surface; shape into a loaf. Place in a 9-in. x 5-in. loaf pan coated with cooking spray. Cover and let rise until doubled, about 30 minutes.
Bake at 350° for 50-60 minutes or until golden brown. Remove from pan to wire rack to cool. Yield: 1 loaf.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	399.72 Kcal (1674 kJ)
Calories from fat	19.13 Kcal
		% Daily Value*
Total Fat	2.13g	3%
Cholesterol	3.82mg	1%
Sodium	151.29mg	6%
Potassium	129.7mg	3%
Total Carbs	87.23g	29%
Sugars	22.36g	89%
Dietary Fiber	2.71g	11%
Protein	6.82g	14%
Vitamin C	12.5mg	21%
Iron	1mg	6%
Calcium	36.4mg	4%

Amount Per 100 g
Calories	234.99 Kcal (984 kJ)
Calories from fat	11.25 Kcal
		% Daily Value*
Total Fat	1.25g	3%
Cholesterol	2.24mg	1%
Sodium	88.94mg	6%
Potassium	76.25mg	3%
Total Carbs	51.28g	29%
Sugars	13.14g	89%
Dietary Fiber	1.59g	11%
Protein	4.01g	14%
Vitamin C	7.4mg	21%
Iron	0.6mg	6%
Calcium	21.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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