Spanakopita Recipe

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Spanakopita
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Bring water to a boil. Add spinach, cover, and boil until spinach is defrosted. Place spinach in a colander and drain until barely moist. Set aside.
  3. Heat oil in pan over medium-high heat. Add scallions and garlic and saute until scallions are soft. Add the spinach, feta, cottage cheese, dill, pepper, and salt. Stir to combine and remove from heat.
  4. Place 1 phyllo sheet on a buttered sheet pan. (Cover remaining dough to keep from drying out.) Lightly coat sheet with melted butter. Coat 3 more phyllo sheets, one at a time, with melted butter and stack one on top of the other.
  5. Spoon spinach mixture on top of the phyllo dough and spread evenly.
  6. Brush remaining phyllo dough with butter and place on top of spinach mixture, making sure to press the phyllo down firmly. Score the top phyllo into a triangle shaped piece and butter the top of the phyllo.
  7. Bake for 35 minutes or until golden brown. Cut into triangles. Serve warm.
  8. Makes About 20 triangles
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.19 Kcal (922 kJ)
Calories from fat 154.37 Kcal
% Daily Value*
Total Fat 17.15g 26%
Cholesterol 44.79mg 15%
Sodium 389.96mg 16%
Potassium 71.26mg 2%
Total Carbs 11.83g 4%
Sugars 1.05g 4%
Dietary Fiber 0.71g 3%
Protein 4.94g 10%
Vitamin C 1.7mg 3%
Vitamin A 0.2mg 6%
Iron 0.9mg 5%
Calcium 95.8mg 10%
Amount Per 100 g
Calories 284.64 Kcal (1192 kJ)
Calories from fat 199.56 Kcal
% Daily Value*
Total Fat 22.17g 26%
Cholesterol 57.89mg 15%
Sodium 504.1mg 16%
Potassium 92.12mg 2%
Total Carbs 15.3g 4%
Sugars 1.36g 4%
Dietary Fiber 0.92g 3%
Protein 6.39g 10%
Vitamin C 2.2mg 3%
Vitamin A 0.2mg 6%
Iron 1.1mg 5%
Calcium 123.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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